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Maple Syrup 540ml / 18.26 fl. oz Can Grade A Very Dark (Strong Taste)

3.00 out of 5

This Grade A Maple Syrup comes in a 540ml / 18.26 fl.oz can is a Canadian grade A Very Dark (Strong taste) maple syrup.

Canned right at the sugar house, this great syrup comes in an attractive decorative can.

All Maple Syrup Direct products are made from 100% pure Canadian maple syrup, condensed from the sap of Canadian sugar maple trees.

Maple Syrup A Healthy Alternative To Sugar

Did you know that substituting processed sugar for maple syrup could be a healthier option?

According to figures from the USDA (United States Department of Agriculture) maple syrup has the same calcium content as whole milk. Maple syrup has also been shown to be rich in minerals including calcium, potassium, manganese, magnesium, phosphorous and iron. It has been shown that Maple syrup contains 54 individual compounds some of which are unique to maple syrup. It also contains vitamins B2, B6, B5, Niacin, Biotin, folic acid, and traces of amino acids which help to build proteins. Maple syrup has also been shown to have

For every 1 gallon of maple syrup it takes 40 gallons of maple sap which in its natural state is around 2% sugar until it is concentrated to become around 67% sugar after boiling.

The glycemic index for maple syrup is about 54, which compared to a score for regular cane sugar is about 65. This means that maple syrup impacts your blood sugar levels a little less than regular sugar it is also a less refined process as maple syrup is derived from the sap of maple sugar trees.

Maple Syrup Direct Delivery

Maple Syrup Direct delivers worldwide using Canada Post, USPS, UPS, and Fedex, whilst we constantly try to negotiate the best rates with these carriers customers can reduce delivery expense by ordering multiple items together. We will then package these items as one which reduced the individual delivery costs per item.

Maple Syrup in Kent Glass (500ml) 12 x Case

5.00 out of 5

Maple Syrup Direct Pure Canadian maple syrup in Kent Glass (500 ml) 

100% pure maple syrup from Canada with no artificial preservatives or flavours!

INGREDIENTS:
Pure Maple Syrup

ADVANTAGES:
An excellent source of zinc, Manganese and natural antioxidants.

ITEM DESCRIPTION:
Label: Pure maple syrup 500ml
Shelf Life Unopened: 3 years at room temperature.
Opened: 1 year keep refrigerated

CASE DESCRIPTION
Units per case: 12
Material: Corrugated cardboard
Length: 13 4/16″ / 34cm
Width: 9 4/16″ / 24cm
Height: 8.13″ / 21cm
Weight: 28.3 lbs

PALLET DESCRIPTION
Pallet Weight: 2100 lbs
Case Per Pallet: 75
Units Per Pallet: 900
PACKAGING DESCRIPTION
Retail Format: 500ml Kent glass bottle
UPC: 628055540007
Closure: Plastic Lid
Coding: Production date code ink jet underneath
Download Product Specifications

Maple Syrup Kent Glass (250ml) 12 x Case

4.00 out of 5

Maple Syrup Direct Pure Canadian maple syrup in Kent Glass (250ml / 3.4oz) 

100% pure maple syrup from Canada with no artificial preservatives or flavours!

INGREDIENTS:
Pure Maple Syrup

ADVANTAGES:An excellent source of zinc, Manganese and natural antioxidants.

ITEM DESCRIPTION:
Label: Pure maple syrup 250ml
Shelf Life Unopened: 3 years at room temperature.
Opened: 1 year keep refrigerated

CASE DESCRIPTION
Units per case: 12
Material: Corrugated cardboard
Length: 10 15/16″ / 28cm
Width: 7″ / 18cm
Height: 6.94″ / 18cm
Weight: 15.97 lbs

PALLET DESCRIPTION
Pallet Weight: 2346 lbs
Case Per Pallet: 138
Units Per Pallet: 1656
PACKAGING DESCRIPTION
Retail Format: 250ml Kent glass bottle
UPC: 628055540106
Closure: Plastic Lid
Coding: Production date code ink jet underneath
Download Product Specifications

Pure Canadian Maple In leaf bottle (100ml) 12 x Case

Maple Syrup Direct Pure Canadian maple syrup in a small 100ml / 3.4oz, Maple leaf bottle.

A great gift and one of Maple Syrup Direct’s best seller’s!

INGREDIENTS:
Pure Maple Syrup

ADVANTAGES:An excellent source of zinc, Manganese and natural antioxidants.


ITEM DESCRIPTION:
Label: Pure maple syrup 100ml
Shelf Life Unopened: 3 years at room temperature.
Opened: 1 year keep refrigerated

CASE DESCRIPTION
Units per case: 12
Material: Corrugated cardboard
Case dimensions: (LxWxH) 12.2×5.7×5.9 inches
Case gross weight: 10 lbs
PALLET DESCRIPTION
Pallet Weight: 1944 lbs Case Per Pallet: 216 Units Per Pallet: 2592
PACKAGING DESCRIPTION
Retail Format: 100ml maple leaf bottle
UPC: 628055540120
Closure: Plastic Lid
Coding: Production date code ink jet underneath

 

Download Product Specifications

Pure Canadian Maple In leaf bottle (250ml) 12 x Case

Maple Syrup Direct Pure Canadian maple syrup in 250ml maple leaf bottle.

A great gift and one of Maple Syrup Direct’s best seller’s!

INGREDIENTS:
Pure Maple Syrup

ADVANTAGES:

An excellent source of zinc, Manganese and natural antioxidants.

ITEM DESCRIPTION:
Label: Pure maple syrup 250 ml
Shelf Life Unopened: 3 years at room temperature.
Opened: 1 year keep refrigerated

CASE DESCRIPTION
Units per case: 12
Material: Corrugated cardboard
Length: 15 7/16” / 39cm
Width: 8 8/16” / 22cm
Height: 7.25” / 18cm
Weight: 20.06 lbs

PALLET DESCRIPTION

Pallet Weight: 1920 lbs
Case Per Pallet: 96
Units Per Pallet: 1152

PACKAGING DESCRIPTION

Retail Format: 250ml maple leaf bottle
UPC: 628055540137
Closure: Plastic Lid
Coding: Production date code ink jet underneath

Download Product Specifications

Pure Canadian Maple Syrup 100ml

Maple Syrup Direct Grade A Dark (Robust taste) pure maple syrup is made from the pure sap of wild Canadian sugar maple trees. To produce this product the sap has simply been boiled to concentrate the sugar content. Like all 100% pure Canadian maple syrup this product is free from all artificial additives and preservatives, and has absolutely no chemicals added. Unopened these bottles will keep for a minimum of 3 years. Please note after opening Maple syrup should be refrigerated.

Nutrition:

Maple syrup is a good source of minerals and other compounds such as calcium, manganese, potassium and magnesium. And similar to broccoli and bananas, it’s also a natural source of beneficial antioxidants.

Antioxidants are shown to help prevent cancer, support the bodies immune system, lower blood pressure and slow the ageing process. Maple syrup is also a better source of some nutrients than eggs, bread, and even apples. In comparison to most other sweeteners maple syrup also contains less calories and has been shown to have healthy glycemic qualities.

Maple syrup is a 100% natural sweetener produced from the concentration of sap produced from sugar maple trees.

Based on research from the U.S. Department of Agriculture National, maple syrup has a macronutrient nutritional value per 100 grams of -Approximately 260 calories, 0.04 grams of protein, 0.06 grams of fat with 67.04 grams of carbohydrates 60.44 grams of which is attributed to sugar content of maple syrup.Maple Syrup Direct now offers real 100% pure maple syrup available to buy online and we will ship it wherever you are in the world. Why not try using maple syrup as a healthier substitute by replacing processed sugar with just 3/4 of the same amount of maple syrup.
Choose the strength of the taste:As maple syrup is produced the strength of the taste increases later in the season, the first sap to be boiled generally produces a lighter colour syrup and later on it goes darker.

Pure Canadian Maple Syrup 2L / 67.63 fl.oz. Jug Grade A Dark (Robust Taste)

Pure Canadian Maple Syrup 2L  / 67.63 fl.oz. Jug Grade A Dark (Robust Taste).

100% pure all natural Canadian maple syrup bottled on site at the maple syrup producers facilities. Maple syrup is a natural product produced from the sap of sugar maple trees. Sap is boiled and concentrated to produce this product and no added flavours or preservatives are found in this product.

Unopened maple syrup will last a minimum of 3 years but should be refrigerated when opened. A great alternative to processed white sugar maple syrup can be used to substitute simply add just 3/4 of the amount you would normally use.

Darker Colour, Stronger Taste

Maple syrup is produced within a very short period of the year in spring when the maple trees come back to life after being dormant through the winter period. At the start of the season the sap that is produced from the sugar maple trees is boiled to produce a lighter coloured syrup whilst later on through the season as it draws to a close the syrup becomes darker in colour.

As a guide maple syrup is graded by the colour as either –

  • “Golden, Delicate Taste”
  • “Amber, Rich Taste”
  • “Dark, Robust Taste”, or
  • “Very Dark, Strong Taste”

When choosing maple syrup it is recommended that you always choose products shown as real natural maple syrup and not labelled maple syrup substitutes normally labelled as “pancake syrup”. Maple syrup substitutes offer non of the health benefits of real maples syrup and are generally made from refined corn syrup with added flavouring.

Research by the USDA (United States Department Of Agriculture) shows that maple syrup contains in every 100 gram portion 7% RDA calcium, 6% RDA potassium, 7% RDA iron, 28% RDA zinc, and  28% RDA of manganese, making it a brilliant substitute for refined or processed sugars. Maple syrup also contains compounds that have been shown to prevent cancer, boost the bodies immune system and slow signs of ageing.

Pure Canadian Maple Syrup 40ml / 1.35 fl.oz. Jug Grade A Dark (Robust Taste)

Pure Canadian maple syrup in a small 40ml / 1.35 fl.oz. classic Jug Grade A Dark (Robust Taste) . All our maple syrup at Maple Syrup Direct is 100% natural and contains no artificial preservatives or flavourings. Maple syrup is a natural product produced from concentrating the sap of sugar maple trees by boiling.

Unopened maple syrup can last for a minimum of 3 years and should be refrigerated after opening. Maple syrup is also a great substitute for processed sugar simply use 3/4 of the same amount of maple syrup as you would use with white sugar.

Maple syrup has a number of beneficial compounds and minerals some of which are only found in maple syrup and when used as part of a balanced diet can help to replace processed sugar’s as a healthier alternative.

Based on statistics from the USDA (United States Department Of Agriculture), maple syrup contains calcium, manganese, magnesium, and potassium. Maple syrup has also been shown to contain antioxidants which have been shown through scientific research to slow the signs of ageing, help prevent cancer, and support a healthy immune system. Maple syrup also has heathy glycemic qualities making it a great choice as a sugar substitute.

In 100 grams of maple syrup there is 7% of the recommended daily allowance of calcium, 6% of the recommended daily amount of potassium, 7% of the recommended daily amount of iron, 28% of the recommended daily amount of Zinc, and a whopping 165% of the recommended daily amount of manganese.

With 260 calories 0.04 grams are protein and as little as 0.06 grams of fat. Maple syrup also contains 67.04 grams of carbohydrates with 60.44 grams of these carbohydrates being sugar.

Colour = Difference In tasteAt the start of the maple season the maple syrup produced is a lighter colour than at the end of the season. The main difference between the syrups of different colours is that the darker syrups have a stronger maple flavor and are preferred for baking or in recipes.  Lighter syrups are preferred by many as ones to be used directly as a syrup… for example on pancakes.If you’re going to buy maple syrup, then make sure to get actual maple syrup, not just maple-flavored syrup… which can be loaded with refined sugar or high fructose corn syrup.

  • “Golden, Delicate Taste”
  • “Amber, Rich Taste”
  • “Dark, Robust Taste”, or
  • “Very Dark, Strong Taste”

Pure Canadian Maple Syrup 500ml / 16.9 fl.oz. Jug Grade A Dark (Robust Taste)

Pure Canadian Maple Syrup 500ml / 16.9 fl.oz. Jug Grade A Dark (Robust Taste). At Maple Syrup Direct all our products are 100% natural and contain no added preservatives or flavours. Maple syrup is made from the simple process of boiling down the sap from sugar maple trees naturally found in Canada.

Maple syrup can last in its bottle for a minimum of 3 years unopened although it is advised to refrigerate after opening. As an alternative to processed sugar maple syrup also has a number of health benefits and can aid a healthy lifestyle when used as part of a balanced diet. To substitute maple syrup for white refined sugar simply use 3/4 of the same amount you would normally use.

It has been shown through research by the USDA (United States Department Of Agriculture) that maple syrup contains a number of compounds. Every 100 gram serving of maple syrup contains 7% of the RDA of calcium, 6% of the RDA of potassium, 7% of the RDA of iron, 28% of the RDA of zinc, and a massive 28% of the RDA of manganese, making it a great alternative to processed sugar. Maple syrup also contains a number of antioxidants which can help prevent cancer, boost the bodies immune system and slow the signs of ageing.

Select The Syrup To Suit Your Taste:

Maple Syrup is produced within a short timeframe at the start of spring and is produced from the sap of sugar maple trees after the winter period when they come back to life. At the start of the maple syrup season the sap is boiled and the resulting syrups are lighter in colour, at the end of the season the syrups become darker and have a stronger maple taste.Maple syrup is therefore graded by the colour as either –

  • “Golden, Delicate Taste”
  • “Amber, Rich Taste”
  • “Dark, Robust Taste”, or
  • “Very Dark, Strong Taste”

When choosing maple syrup always opt for real natural maple syrup and not maple syrup substitutes or products labelled as “pancake syrup” as these are generally maple flavoured syrup and do not have any of the health benefits that real maple syrup has.

Pure Canadian Maple Syrup Can 1 Litre / 33.81 fl. oz, Very Dark (Strong Taste)

Pure Canadian Maple Syrup Can 1 Litre / 33.81 fl. oz, Very Dark (Strong Taste).

A Grade A very dark (Strong Taste) in a simple attractive can. This maple syrup is great for recipes and those who like a strong maple taste! 100% natural pure Canadian maple syrup packed at the sugar house.

All Maple Syrup Direct’s maple syrup’s, are 100% natural and made from maple sap, simply boiled down to concentrate the sugar content.

Use as a substitute for sugar

Why not try maple syrup as a healthier option to replace other refined and processed sweeteners like white cane sugar. Unlike most sweeteners maple syrup is less processed and packed with 54 compounds that could be beneficial.

Pure Canadian maple syrup is produced from the natural sap of sugar maple trees at the start of the sugar season (spring). The only processing is the boiling that takes place to produce a syrup from the watery sap through concentrating the sugar.

Unlike processed cane sugar (made from sugar cane or sugar beets), which is heavily processed mixed in hot water and boiled before being mashed with chemicals then added at each individual stage of the process. Maple syrup contains manganese, calcium, Vitamin B2, Niacin, zinc, with some compounds found specifically in maple syrup alone.

It also has less calories per spoonful than sugar and has a better glycemic count.

How To Replace Sugar With Maple Syrup 

Generally speaking you can replace white sugar with maple syrup by adding just 3/4 of the same amount you would normally use, however remember that maple syrup is also more liquid than other sweeteners and therefore you will need to reduce the water content in recipes.

Use Real Maple Syrup
Always read the label and make sure you buy maple syrup labelled as “Maple Syrup” some cheap imitations brands label their syrups as “Pancake Syrups” and are generally just corn syrups flavoured to taste like maple syrup. We only stock 100% pure natural products.